Global tea and mate supply grew from 11,476 to 33,091 thousand tonnes between 2010 and 2023. China and India together account for about 64 percent of the 2023 total. Sri Lanka leads every country in per capita consumption at 51.69 kg (114.0 lbs) per person. Vietnam and Turkiye posted the sharpest per capita gains of the period.
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The USDA Census recorded over six million agricultural data points across nearly two million American farms. Mapped county by county, hay and forage lead in roughly half the country, not corn and soybeans as you might assume. And the corn dominating the Midwest? About 40% of it feeds livestock and another 33% fuels ethanol. Less than 10% reaches a human plate directly.
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Denmark ranks second in the world for arable land at 58.9%—higher than Ukraine, higher than India. Only Bangladesh beats it. Five countries have over half their territory dedicated to farming, and Denmark’s presence on this list surprises most people.
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Ever wondered why your morning coffee tastes different from your afternoon tea? The answer lies in altitude, climate, and centuries of agricultural adaptation. Join me on a cartographic journey through the landscapes that bring these beloved beverages to your cup.
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Wheat, maize, and rice account for most of the world’s cereal production and nearly all daily calories. See where they’re grown around the world, who leads the way in production, and where the three crops overlap.
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In the U.S., the most common domesticated animals vary by region. For example, cattle are prevalent in the Great Plains, while poultry, like chickens, are widespread in the Deep South. An interesting idea by John Johnson suggests adding Homo sapiens to the map as another domesticated animal, supported by the concept of self-domestication in human evolution.
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The potato is native to South America’s Andean region (highlands of Peru and Bolivia). It was brought to Europe by Spanish explorers in the 16th century. Nowadays there are over 4,000 varieties of potatoes worldwide.
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Explore America’s equestrian landscape with maps showcasing horse distribution across counties, from top regions like Kentucky to equine density in Texas.
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The olive is an evergreen small tree or shrub native to the Mediterranean Basin from the Middle East to Portugal. The olive has initially been planted 7,000 years ago in Mediterranean countries. Today about 867 million olive trees are on the planet, occupying approximately 9.7 million hectares.
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In the United States, nearly 100 million cattle are dispersed widely across the country, with a greater concentration generally in the Central States. With a vast demand for beef in the United States, growing cattle are at the top of livestock. Raising pigs and chickens is also profitable.
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